Try Oat So Simple Cuppa porridge in a classic Original flavour. Perfect for taking with you wherever you go!
Nutritional Information | Grams | % of RI* | |
---|---|---|---|
Calories | 706kJ/167kcal | 8% | |
Fat | 3.2g | 5% | |
Saturates | 0.4g | 2% | |
Sugars | 5.2g | 6% | |
Salt | 0.08g | 1% |
Nutritional Claims | Per 100g | Per 44.8g (%*) | |
---|---|---|---|
grammage | 100g | 44.8g | |
Energy | 1577kJ | 706kJ | |
kcal | 374kcal | 167kcal (8%*) | |
Fat | 7.2g | 3.2g (5%*) | |
of which Saturates | 1.0g | 0.4g (2%*) | |
Carbohydrate | 59.0g | 26g | |
of which Sugars** | 12.0g | 5.2g (6%*) | |
Fibre | 5.8g | 2.6g | |
Protein | 15.0g | 6.9g | |
Salt | 0.18g | 0.08g (1%*) |
This pack contains 5 servings
* RI - reference intake of an average adult (8400 kJ / 2000 Kcal)
**Contains naturally occurring sugars
Quaker Wholegrain Rolled Oats (79%), Skimmed Milk Powder, Cream Powder (Milk).
For allergens, see ingredients in bold.
Also, may contain: Wheat, Barley, Rye, Egg, Soya and Nuts.
Good Morning!
Cooking instructions for deliciously creamy porridge made with specially rolled Quaker Oats - no need to add milk!
1 Empty the dry ingredients into a mug, add boiling water until the oats are covered (100ml) and stir straight away. Keep stirring until you have a smooth paste (20 seconds).
2 Leave to stand for 1 minute and stir again.
3 Add more water (50ml), until you have the perfect consistency for you.
Too runny? If you've added too much water by accident, leave your porridge to stand for a minute and it will thicken up as it continues to cook
Too thick? If you find you've made your porridge a bit on the thick side, add more water, a dash at a time until, it's just right for you